Red Cabbage Slaw
INGREDIENTS: ½ cup apple cider vinegar 2 T sugar ¼ cup extra-virgin olive oil 2 tsp celery seed Salt and freshly ground black pepper ½...
Thyme Roasted Butternut/Acorn Squash
Recipe by Chef Charles Childers INGREDIENTS: 1 butternut or 2 acorn squash ¼ cup olive or canola oil 2 T fresh thyme, stripped from stem...
Corn Salad with Garden Vegetables
The highlight of this recipe is its simplicity. Amounts can be adjusted while mixing and tasting. Substitutions can be made depending on...
Sweet Cucumbers
INGREDIENTS: 4 cups sliced cucumbers ½ cup sliced onions 1 T salt 1 cup sugar ½ cup vinegar 1 tsp celery seed or dill PREPARATION: In...
